INGREDIENTS:

• 1/2 cup rolled oats 
• 2 tbsp ground flaxseed 
• 1 scoop Soursop Pumpkin Power Cell + Immunity Shake Powder
• 1/4 tsp ginger powder
• 1/4 tsp cinnamon 
• 1 tsp blackstrap molasses
• 1 cup almond milk
• 1/2 tsp vanilla extract
• 3 squares of dark chocolate 
• 1 tsp monk fruit

INSTRUCTIONS:

1. Add all ingredients except for the chocolate and monk fruit to a baking dish. Mix until combined. 
2. Add chocolate to the middle of the mixture. 
3. Bake at 350°F for 15-20 minutes. Sprinkle monk fruit on top and enjoy!

Recipe courtesy of @healthynumnumblog